A post-roast light-medium-dark blend. This blend contains coffee from Indonesia, Africa, and Latin America, mixed after roasting to give a "puddingstone" effect. "It tastes more like pudding than stone." ~Shane Hoffmann On the label is a photo of a puddingstone found on the Hoffmann property. St. Joseph Island puddingstone---jasper conglomerate---contains red and brown pieces of jasper, a kind of quartz. Certified organic by Ecocert Canada. 100% Fairtrade Certified (fairtrade.ca).