$4.50 – $80.00 — or subscribe and save 10%
Rich. Vanilla. Blackberry. Caramelized sugar. Dark Roast.
A single origin, organic, fairtrade coffee from Triunfo Verde Cooperative in the Jaltenango region of Mexico, shade-grown at 1000–1700 m. Please thank these farmers.
On the label is a Monarch butterfly—the “super generation” of monarchs born on St. Joseph Island will winter in Mexico—to illustrate a global connection. This is a photo of a monarch our family released one summer.
susan silver (verified owner) –
Mexico is my favorite coffee. I have tried numerous artisan coffees and I always go back to Mexico. What I like the most, is that there is no bitterness to it at all.
Okay so thus far my favourite coffee bean from SJI is puddingstone, but I made it a life goal to go through many other beans. Mexico has a little more sass than pudding stone, so if you find you like that bean but there are days you need a little more kick (especially if you drink milk and coffee)- Mexico will fit the bill. You definitely get the caramelized sugar flavour coming through loud and clear though, so don’t assume it’s only sass and no sweetness 😀
Lisa Carole (verified owner) –
A rich hot cup of espresso, Mexican style, is a wonderful way to start the day
Mexico is my go to blend, not too dark or bitter but also very rich and enough of a kick to give me some energy for the day
I like espresso but I also like sweet coffee (without the sugar) and this one fits the bill. Love it!